The Blanquerna-URL degree in Human Nutrition and Dietetics offers a wide range of possibilities in a context in which society is increasingly sensitive to individual and collective eating habits, including the food industry.
The Blanquerna-URL degree in Human Nutrition and Dietetics, taught in Barcelona, combines study and practice from the first year and this facilitates a closer relationship with the professional world and post-degree employability.
The student also has the possibility to take advantage of mobility programmes to study at foreign universities.
Credit is given to training programmes that correspond to the subject matter and expected learning outcomes and to reliable and equitable access and admission processes.
Credit is given to public information on the degree programme, admission and enrolment, training activities, assessment systems and outcomes which is reliable, complete and readily accessible.
Credit is given to internal quality assurance systems that are applied appropriately and contribute to the continuous improvement of the degree programme.
Credit is given where degree programme teaching staff are present in sufficient numbers and have the teaching and research experience necessary for students to achieve the expected learning outcomes.
Credit is given when material resources and academic and career guidance services for the degree motivate and enrich the learning process.
Credit is given when students perform well academically, and graduates acquire the expected learning outcomes and have joined the labour market.
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This hallmark distinguishes study programmes that have passed the verification process following an external site visit, guaranteeing that the programmes are being delivered in line with their initial design.
